Gursut Gurme Classic White Cheese kg
Gursut Seasonal (Matured) Full Fat White Cheese 18 kg
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Unit Weight
Weighed and sold
Pieces in Box
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Packing Weight
13 kg
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Gursut Seasonal (Matured) Full Fat White Cheese kg


Ingredients: Pasteurized Goat’s milk, Sheep’s milk, Cow’s milk, rennet, salt.

Contains at least 45% milk fat in dry matter. Maturated for at least 120 days from the date of production before selling. Keep refrigerated at +4⁰C /+6⁰C and consume before the date of expire. Production Date, Best Before Date and Lot number are written on the package. Manufactured according to Turkish Food Codex.

Allergen warning : It contains naturally occurring lactose in milk. Weighed and sold

FSSC 22000 Food Safety System, ISO 9001 Quality Management System and Halal Management System are implemented in Gursut Production Plant.

100 g. product provides / daily needs *